Skip to main content

The Story Continues -Then and Now



I am continuing the story of my last post about Nick and Kenji reuniting in Japan after 13 years. I received a request from the Extension office to tell more details of this success story of the two host brothers who have now reunited as adults, sort of a "then and now" story.  In the summer of 2001, Nick and Lauren were participating in 4-H with dairy goats. (They are NOT going to approve of me posting these photos, by the way.)


4-H has an exchange program through an organization called Labo Exchange International and every summer they host a group of Japanese students who come to the U.S.  And every year they look for host families, particularly host families who have boys to host the male students.  Most of the 4-H participates who agree to take on this task are girls, for some reason.  Well, Nick agreed to be a host brother to Kenji.  


I don't think there could have been a better match. They bonded immediately, even though Kenji hardly spoke a word of English. We were all impressed with his electronic dictionary that would flash the English version of what he was trying to say when he typed it in Japanese. Language was no barrier this summer.


Kenji loved all our pets and animals.


We tried to give him a true Idaho experience




which often included work,






if you want to call milking a goat work... 



Kenji loved to cook and he told us that he wanted to be a chef someday.




We were a lucky host family because he was always making us good things to eat.




His true love was sports and he and Nick had that in common, for sure.


The highlight of Kenji's visit was going to Safeco Field to watch the Mariners play with their famous right fielder, Ichiro Suzuki.  Nick and Kenji definitely had sports in common.


The following summer, Kenji returned the favor and hosted Nick in Japan.


He visited Kenji's Labo group, the group that sponsored his exchange to our house.




He visited Kenji's grandparent's house,


participated in a Japanese classroom,


hung out with Kenji's older brother and friends,


and with Kenji's rugby team.


I can honestly say that Nick fell in love with Japan this summer and everything about it.  The following year, we hosted Takashi through the Labo program.  Takashi had his birthday during his stay with us and Nick threw a party for him with some of his high school friends.  By this time, Nick had finished his second year of Japanese in high school.


The following year in 2004, Nick hosted Koichiro, again, through the Labo program.


In Nick's first year of college, he continued to take Japanese and then he met Sachiyo, his future wife, who was a Japanese exchange student.


He befriended all the Japanese exchange students at his college and continues to visit many of them today in Japan.


He was immediately hired out of college to work at the Bremerton shipyard for the Dept. of Navy as an engineer, working on nuclear aircraft carriers.  And what attracted him to the job?  He knew the Navy had a shipyard in Japan.  He had a vision to work at that shipyard in Yokosuka, Japan which is where he and Sachiyo now live and Nick works as a lead project engineer.

It was only a matter of time before he and Kenji's path would cross because over the years, Nick had told us about Kenji becoming a professional rugby player and he was watching his career on his webpage.   Then, last weekend, Kenji's team was playing in Tokyo at a time when Nick could actually attend the game.  So, he took the hour long train ride to Kenji's game and watched him play rugby on his high level pro team.  Kenji was still playing the same position, wing, from his youth team that Nick watched him play in 2002.  After the game, Nick waited while the players exited the stadium and asked one player if Kenji was around.  The player went back in and told Kenji someone was waiting for him. The other player returned with Kenji and Kenji recognized Nick immediately.  "Nikku, Nikku!", he exclaimed.  His only English was "take a picture" and the rest of their conversation was in Japanese.  He could not talk long because he had to join his team but Nick got caught up on Kenji's family and now looks forward to visiting Kenji's mom who visits Tokyo often.  They exchanged phone numbers and off he went.


Kenji, you have no idea the impact you have had on this family from that summer of 2001.  You shared a summer of American culture with Nick - your American host brother - shared your love of sports, of animals, of food, shared a drink at the famous American Starbucks...


and then again in 2002 in your homeland of Japan.


Different lands and cultures maybe, but you were destined to be brothers forever.





Comments

Popular posts from this blog

Meatloaf by Mark Bittman

Once again, I turned on the television yesterday and saw that Mark Bittman was on the Today show and was making his version of  meatloaf .  This must be meatloaf season.  It was surprisingly similar to the  Pioneer Woman's version  who was also recently on.   I was a little surprised of his version because Mark Bittman is into healthy eating and has lost a lot of weight and improved his health by changing his diet which he writes about in his book,  Food Matters .  His meatloaf recipe also included bacon and cheese!  I must be doing something wrong.  The thing to remember, which he writes about in his book, is that you can eat healthy without going extreme or changing your whole life.    If you don't know who Mark Bittman is, he is a food writer and a four star chef with multiple cookbooks who loves to eat but changed his food philosophy to improve his health.  He tells his story in Food Matters and provides a plan for responsible eating that covers a no-nonsense rundown on

Trader Joe's Gluten-Free Oatmeal, Peanut Butter and Chocolate Chip Cookies

I don't have very many gluten-free cookies on my blog because quite frankly, I usually don't like gluten-free.  But occasionally, I do find a good recipe and this is one that is from the back of the Trader Joe's oatmeal and it's a good one.  My friend brought some over to our house last weekend when Nick and family were here for our birthday celebrations  and we all loved them. My friends lives a few blocks away and we walk the neighborhood together on weekends.  We can easily go 5 miles in no time, talking non-stop.  She loves exploring our neighborhood as much as I do and we discover so many favorite little spots.  We even found a property with a horse (or more like a pony, I should say.)   The views are always quite lovely, too.  Bruce and I had our thirty-ninth wedding anniversary on July 18th and I made a point of walking past the house where we had our wedding reception.  I told my friend, "Thirty-nine years ago today, there was a big party g

Spinach Stuffed Cod

Last night, I was in the mood for a healthy dinner so decided to experiment with a recipe I found from a blog called Creative in My Kitchen . Lauren and Ari brought us French cookies back from their trip to Paris and I basically inhaled them. They were so good! We were cat-sitting their two cats while they were gone. They liked lounging in the strangest places...  I found one of their toys while I was cleaning so Lauren stopped by last night to pick it up on her way home from work. I was experimenting with this recipe which originally called for chicken breast but I thought it sounded good to substitute fish instead since I'm always looking for good fish recipes. We all thought it was totally delicious. When I went to the grocery store, they had Icelandic cod on sale so I bought about 2 pounds of that. You could use any white fish for this recipe such as:                                                                   true cod or other cod rockfish halibut had